A 'green eating' blog with easy vegan and vegetarian recipes to empower sustainable, planet-friendly eating
This recipe is one I hold near and dear. It’s one of the recipes I got from my grandmother and I actually still have it written in her handwriting. When people talk about things they would grab in a fire, that worn piece of paper …
There’s something undeniably comforting about the aroma of freshly baked cookies wafting through the kitchen. And when it comes to ginger cookies, the combination of warm spices and sweet flavours creates an irresistible treat that is loved by all. This recipe is one of my …
This Vegan Chocolate Beetroot Cake has been one of my best-loved recipes by friends and coworkers (who are always my taste testers). Everytime I begin to trial new vegan desserts they get every iteration along the way. I think the final product in this recipe …
This Firecracker Cauliflower is one of many in a string of recent cauliflower based meals. It’s safe to say I’ve become a bit obsessed with the vegetable. Even as I write this I’m thinking about what to do with that fresh head at home on …
This Tahini Sauce is the perfect counterpart to any spicy recipe! It adds a rich, nutty flavour that cools a hot dish like Ssamjang Roasted Cauliflower. I made this while I was waiting for my meal to cook, and it was so worth it! This …
This Ssamjang Roasted Cauliflower is one of my new obsessions! It is as delicious as it is simple to make. I’ve been on a real cauliflower kick lately, which I never thought I would say because I hated it as a child. I blame my …
Garlic Fingers are one of the best kept secrets of Atlantic Canada. I’m sure there are similarities elsewhere, but no one seems to know what I’m talking about outside of the East Coast. Living abroad, this is one of the things I always look forward …
This is a recipe from my childhood, and it’s an absolute must-make for all the cold weather holidays. I always make sure to save room after Thanksgiving or Christmas dinner for a huge bowl of apple crisp (with ice cream). Served hot, it gets that …
This Green Salad Dressing recipe is a delicious and healthy alternative to store-bought dressing. Made with fresh ingredients like spinach, parsley, and roasted garlic, this dressing is vegan and nutritious. Whip it up in no time and enjoy it over your favourite salad or as a dip for veggies.
This Banana Bread recipe was one of the first recipes that I made when I moved away to university. I was living in a different province, shopping and cooking for myself for the first time. And by cooking, I mean toast. So much toast. It …