Name: Irresistibly Fresh Greek Dip
Prep time: 5 min
Total time: 5 min
Cuisine: Mediterranean
Ingredients: 2 cups cucumber (chopped into small pieces); 2 cups cherry or roma tomatoes (chopped into small pieces); 1/4 cup olive oil; 1 tbsp dried basil (or an other mixed herb you prefer); 1 cup vegan feta; salt (to taste); tortilla, flatbread or crackers (to serve)

Irresistibly Fresh Greek Dip

Print Recipe

This Greek dip will be your go-to summer dish! With fresh tomatoes and cucumbers, it’s light and healthy, and comes together in minutes. Nourish your guests or make a lazy, veggie-packed dinner, this versatile recipe is sure to impress!

Prep Time: 5 minutes
Total Time: 5 minutes
Category: Appetizer, Main Course, Side Dish, Snack
Cuisine: Mediterranean

Ingredients

Scale

2 cups cucumber (chopped into small pieces)
2 cups cherry or roma tomatoes (chopped into small pieces)
1/4 cup olive oil
1 tbsp dried basil (or an other mixed herb you prefer)
1 cup vegan feta
salt (to taste)
tortilla, flatbread or crackers (to serve)

Cook Mode Prevent your screen from going dark

Instructions

Toss the vegetables in a large dish or bowl.
Add herbs and salt to olive oil and mix to make a dressing.
Drizzle over vegetables and mix.
Top with crumbled feta.
Serve chilled with tortillas, flatbread or crackers.

Keywords: easy recipes, summer recipes, vegan, vegetarian

Find it online: https://thatgreencuisine.com/irresistibly-fresh-greek-dip/