A 'green eating' blog with easy vegan and vegetarian recipes to empower sustainable, planet-friendly eating
This is a recipe from my childhood, and it’s an absolute must-make for all the cold weather holidays. I always make sure to save room after Thanksgiving or Christmas dinner for a huge bowl of apple crisp (with ice cream). Served hot, it gets that …
This Green Salad Dressing recipe is a delicious and healthy alternative to store-bought dressing. Made with fresh ingredients like spinach, parsley, and roasted garlic, this dressing is vegan and nutritious. Whip it up in no time and enjoy it over your favourite salad or as a dip for veggies.
This Vegan Banana Bread will leave your family and friends none the wiser! I can be your little secret- this moist, delicious Banana Bread is 100% vegan! It is nearly impossible to tell the difference between this and my traditional Banana Bread recipe. I’m in …
This Banana Bread recipe was one of the first recipes that I made when I moved away to university. I was living in a different province, shopping and cooking for myself for the first time. And by cooking, I mean toast. So much toast. It …
This greek dip has been a staple of mine for both gatherings and as a lazy but fresh dinner. I have had so many friends who “hate” tomatoes devour an entire tray. I can’t explain it, but somehow it transforms even the pickiest eaters into …
Indulge in the healthiest comfort food: Pumpkin Mac and Cheese!
When the chocolate and peanut butter cravings hit but you’re trying to avoid additional sugar, look no further than this decadent nice cream that satisfies every way. Made with just overripe bananas, peanut butter and cocoa powder, it blends up into a creamy frozen treat …
I love a chocolate chip cookie. It is definitely in my top 3 for desserts. I’m just going to say it: not all cookies were created equally. For me, a big part of a chocolate chip cookie is in the texture. I want it to …
